Discover new barbecue trends & techniques | Culinary adventures with the MOGUNTIA Food Trends
Once the new season arrives and life moves outside, more sunny hours are spent outdoors. Barbecue fans are already looking forward to preparing various delicious dishes on the grill with their loved ones and discovering new flavor techniques.
MOGUNTIA FOOD GROUP – our sustainable achievements
Green is not just a color; it is a promise deeply embedded in the DNA of the Moguntia Food Group. As a sustainability-driven company, we proudly celebrate our iconic green corporate shade, which signifies more than just an aesthetic choice. It symbolizes our deeply rooted and passionate commitment to a sustainable future in the food industry.
MOGUNTIA FOOD GROUP opens new Customer Delivery Center
The MOGUNTIA FOOD GROUP is excited to announce the opening of its new Customer Delivery Centre (CDC). The CDC is located close to the production site in Georgsmarienhütte and provides the perfect opportunity to respond even faster to the growing needs of our customers and to continue to deliver on our customer centric commitment.
The golden counter – how summery & fresh inspirations can refine your counter offer
As temperatures rise, more sunny hours are spent outdoors, and barbecue fans prepare for the start of the season with their loved ones. This summer, innovative flavours and tastes are dominating our dishes!
Delighting the world with fish classics | Gourmet Experiences & Sensory Experiences
A New Culinary Fish Era
Fish remains a popular and essential part of the human diet at all stages of life, from childhood to old age.